
Fermentation for 8 to 10 days in stainless steel tanks at a controlled temperature of 20-25º. Aged for 9 months in selected French oak barrels. It stands out for its deep purple color. Aromas of black fruits, spices and liquorice. In the mouth it is round, well structured, with a long and tasty finish.
2024 VINTAGE:
92p Tastings.com
2023 VINTAGE:
93p Wine Enthusiast
2022 VINTAGE:
91p Wine Spectator
91p Tastings.com
2021 VINTAGE:
- 92p Tastings
- 90p Gilbert & Gaillard Double Gold Medal
- 90p Vertdevin
2020 VINTAGE:
- 93p Tasting
- 92p Living the Wine Guide
2019 VINTAGE:
- Berliner Wine Trophy 2020 Gold Medal
- Berliner Wine Trophy 2021 Gold Medal
2018 VINTAGE:
91p Wine & Spirits





Technical sheet
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